The place was Sea to You Boston on the Brookline/JP border. If you go to their site and click on Sushi School, you can get all the details. There are 3 different courses, the beginner course basic Maki Roll Making, and then a level 2 Making Nigiri and Tamaki and level 3 Making Designer Rolls.
The instructor was soft spoken, so if you take the class sit up front, or listen closely. He is really funny, and thorough.
The first hour we talked about safety, the art of making rice and the best places and types of sushi to buy. The content is a little boring compared to the sushi making itself, but very important so listen up!
The second hour was filled with rolling sushi! You can roll as much as you want. You learn how to roll rice in, rice out, and jumbo rolls. The costs for classes are on their site, but we were lucky enough to have a groupon which gave us a discount. Costs include all the materials in your sushi making.
If you already know how to make sushi and are looking for a place to buy supplies check this place out.
And now for the main event....
My master pieces!!!!
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